1
A simple tomato sauce made with garlic, onions, and herbs. Perfect for any pasta dish.
2
A rich meat sauce made with ground beef, tomatoes, and red wine.Traditionally served with tagliatelle.
3
A creamy sauce made with butter, heavy cream, and Parmesan cheese. Best paired with fettuccine.
4
A fresh sauce made with basil, pine nuts, garlic, Parmesan, and olive oil. Delicious with pasta and as a spread.
5
A Roman sauce made with eggs, pancetta, pecorino cheese, and black pepper. Typically served with spaghetti.
6
A tangy sauce made with tomatoes, olives, capers, anchovies, and garlic. Works well with spaghetti or penne.
7
A spicy tomato sauce made with garlic, red pepper flakes, and parsley. Ideal for penne or rigatoni.