8 Delicious and Nutritious Holiday Dishes

Roasted Brussels Sprouts with Cranberries and Pecans

Before roasting, mix Brussels sprouts with cranberries and pecans for color and nutrition. The sweet-savory combo is likely to please.

Quinoa and Roasted Vegetable Stuffed Acorn Squash

For a healthy and attractive main dish, fill half acorn squash with quinoa and roasted veggies. Balsamic glaze adds taste.

Herb-Roasted Turkey Breast

Choose herb-roasted turkey breast for leanness. This recipe is tasty and lower in fat than a whole turkey, seasoned with fresh herbs, garlic, and olive oil.

Cauliflower Mash with Garlic and Parmesan

Try lighter mashed potatoes. Garlic and Parmesan cauliflower mash is creamy and flavorful without the calories.

Wild Rice and Cranberry Salad

Make a festive salad with wild rice, cranberries, chopped pecans, and a spicy vinaigrette. It adds flavor and nutrition to your holiday buffet.

Baked Salmon with Dill Sauce

Serve baked fish with fresh dill sauce for heart-healthy eating. Salmon, rich in omega-3s, complements the sauce's sharp aromas.

Sweet Potato Casserole with Pecan Streusel

Pecan streusel adds nourishment to sweet potato dish. Vitamin-rich sweet potatoes and crispy almonds.

Fruit Salad with Mint and Honey-Lime Dressing

Enjoy a vibrant fruit salad. For a colorful and healthy side, mix seasonal fruits, honey-lime dressing, and mint.